Marianne, Jon and their staff will warmly welcome and delight you with their fresh, local, and often organic food.
Here local is king, everything is home cooked and the batter for crepes and galettes is made every day in the traditional way : the Ty Skorn enjoys the quality labels of "Creperie Gourmande" and "Qualité Tourisme".
The Ty Skorn is accessible to people with reduced mobility and is open all day without the need to make a reservation.
Enjoy your meal either on the terrace with it's unbeatable sea view or in the garden.
Informations
- 02 99 89 67 57
- 4, place de la Chapelle